Fish and seafood

Versatile technology for high-quality fish products

Fish and seafood products make particularly high demands on hygienic and reliable processing. Using its technology, Handtmann provides first-class solutions for this: the filling, portioning, separating, dosing co-extruding and forming process solutions with an interface to packaging make it possible to produce even the most innovative of products reliably. This includes fish sausage, burgers and balls, fisch and seafood salads, surimi, caviar, sushi, toppings and man other products.

Fish sausages

Fish sausage

Fish sausages in alginate casing

Shrimp salad

Salads

Shrimp salad, herring salad and more

Fish burger

Formed products

Wide range of formed products, including burgers, balls, sticks and the like

Fish paste

Spreads, paté and other emulsions

Spreads, paté, pies and more

Topping

Toppings

Dosing toppings of all kinds onto filets, fried fish and other fish products